Sue Y
Sue’s Y weight became a problem in menopause, where she suffered from several health and personal problems. Sue started gaining weight, and although she lost this quite drastically, she put it on again and was diagnosed with diabetes. However, Sue has received excellent support around her condition, and has learnt to manage her diet. Motivated to improve her health, Sue has made small changes to her eating habits, and is now losing weight gradually.
For Sue Y, everything started when I started going through menopause. She had gained weight but started getting several health complications including atrial fibrillation, diarrhea, extreme sweating and started losing weight rapidly. Her weight dropped from 14 to 8.5 stone. She was diagnosed with autoimmune hyper thyrotoxicosis and started taking carbimazole. Several years later her partner passed away and Sue started to gain weight rapidly. She was diagnosed with hypo thyrotoxicosis and started taking levothyroxine. The weight increase went to 15 stone and she was warned she could become diabetic if she did not lose weight.
When Sue lost weight in the past, she wasn’t sure how to do this sustainably. Sue cut her food intake to one meal a day, often white meat or fish and vegetables. Sue also had one or two snacks each day, such as gherkins or peanuts, but cut down on carbohydrates like bread. Sue found a useful way to manage her eating was by keeping a food diary. Splitting everything she ate into portions, she would record and restrict her diet.
Sue is currently on the borderline for diabetes, but can stabilise her condition with her diet. Sue has received brilliant support from healthcare professionals around this, and has been to different diabetic sessions and a course to learn to manage her condition. The course, run by two nurses, offered lots of useful information, It was second to none and it inspired me to start the diet proper again. One activity where she was given 5 pounds of fat to hold helped Sue realise the impact of her weight gain, it’s completely a no brainer when you realise it hits you and you think, I’ve got to do something about it’. Sue is now losing weight gradually, and feels her diagnosis has been central in this, the reason for keeping it on track is finding out that I’ve got diabetes, I need to be focused on reaching a goal of losing the weight and keeping healthy as much as possible.
Sue has started eating smaller portions, particularly cutting down on carbohydrates and sugar, including fruit, after being advised to do this by a health professional. Sue has stopped eating prepared food, and makes everything from scratch, eating lots of steamed vegetables, and drinking more water. Although Sue allows herself occasional treats, she no longer uses holidays as an excuse to eat food she would not normally, your attitude does have to change if you want to lose weight. Sue finds that by not having unhealthy foods in the house, that keeps you on track. Although Sue finds exercise difficult as she suffers from osteoarthritis, she likes to walk and swim regularly.
Sue feels that weight problems in society are caused by lifestyle factors, including people eating fast or processed food. Indeed, Sue feels that many people struggle to lose weight because of an overload of information; she recommends courses like the one she attended as a way to learn about food and manage diet. Sue suggests that education programmes in schools could play a part in tackling obesity, as well as interventions targeting particular groups, for example clubs for women.
Sue has currently lost over a stone, but aims to reach between 9.5-10.5 stone. She wants to lose weight in order to improve her health and manage her diabetes and osteoarthritis. Sue is optimistic about losing weight, as she is in a supportive relationship, and feels motivated by her success so far, It gives you a sense of achievement‚But you’ve got to try and progress with small steps and keep going and, and keep focused and positive.